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Mini Roasted Red Pepper Lavash Crackers Snack Plate

Mini Roasted Red Pepper Lavash Crackers Snack Plate

Making healthy snacks fun and tasty. These crispy homemade crackers are made from our Mini Red Pepper Lavash, drizzled with olive oil and a pinch of salt. Serve them with cucumbers, hard-boiled eggs, and orange slices for the perfect snack plate.

INGREDIENTS

  • 2 Sheets Atoria’s Mini Roasted Red Pepper Lavash
  • Olive Oil Drizzle
  • Pinch of Salt

DIRECTIONS

  1. Cut your Mini Roasted Red Pepper Lavash into squares. Toss onto a sheet pan and lightly coat with olive oil and salt. Bake for 8-10 minutes (or to your desired level of crispiness).
  2. Plate your crackers with slices of cucumbers, hard boiled eggs, and orange slices. Enjoy this delicious snack plate!

NUTRITION

Serving Size: 2 Servings

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