INGREDIENTS

• 4 Atoria's Family Bakery Whole Grain Pitas
• Lemon Garlic Hummus
• Zesty Zucchini Falafel
• English Cucumber
• Pickled Red Onions

DIRECTIONS

1. Wash and dry cucumber; dice into bite-size pieces; set aside
2. Heat 1 tbsp olive oil in skillet over medium; cook 2 packages of falafel 2-3 min per side until browned and hot.

3. Toast 4 Atoria's Whole Grain Pitas until warm + golden; slice pitas in half, spread 2 tbsp hummus into each, divide cucumbers, 1-2 tbsp drained pickled red onion + falafels between each—delish!

NUTRITION

Serving Size: 4 Servings, 340 calories per serving.

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