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Chicken Tzatziki Pita + Little Gem Salad

Chicken Tzatziki Pita + Little Gem Salad

Tender chicken and cool tzatziki are tucked into warm Pita for a bright Mediterranean bite. Served with a crisp little gem salad for a fresh, satisfying meal. Recipe by Hungryroot.

INGREDIENTS

  • 3 Atoria’s Family Bakery Whole Grain Pita pockets
  • 8oz seasoned grilled chicken breast
  • 9-12 Tbsp tzatziki
  • Little gem lettuce salad kit

INSTRUCTIONS

  1. Pat chicken dry, then slice and set aside to enjoy cold (for warm chicken, heat 1-2 minutes per side on a lightly oiled skillet); thinly slice.
  2. Toast 3 Pitas until warm and golden; spread each with 3-4 tbsp tzatziki then divide chicken to Pitas; add to plates.
  3. Add salad kit to a large bowl, drizzle with dressing and toss to combine; divide to plates.

NUTRITION

Serving Size: 3 Servings

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