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Chocolate Strawberry Halva Sweet Rolls

Chocolate Strawberry Halva Sweet Rolls

When chocolate, sesame, and strawberries meet warm Traditional Lavash, something special happens. Rolled, sliced, and baked until just crisp at the edges. Layered, decadent flavor without complicated steps!

INGREDIENTS

  • 1 Atoria’s Family Bakery Traditional Lavash wrap
  • 3–4 tbsp Seed + Mill Chocolate Sesame Sauce
  • 2–3 tbsp Seed + Mill Halva, finely crumbled
  • ¼ cup strawberries, thinly sliced
  • Freeze-dried strawberry powder, for garnish
  • Extra Seed + Mill Chocolate Sesame Sauce, for garnish

INSTRUCTIONS

  1. Preheat oven to 375°F.
  2. Lay Lavash wrap flat on a clean surface.
  3. Spread Chocolate Sesame Sauce evenly over the top.
  4. Layer strawberries evenly over one half.
  5. Sprinkle Halva evenly over the strawberries.
  6. Roll tightly into a log and slice into pinwheels.
  7. Arrange cut-side up in a lightly greased baking dish.
  8. Bake 12–15 minutes, until warmed through and lightly crisp on the edges.
  9. Finish with freeze-dried strawberry powder and extra Chocolate Sesame Sauce. Enjoy!

NUTRITION

Serving Size: 4 Servings

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