INGREDIENTS
- 1 Atoria's Family Bakery Traditional Lavash Wrap
- 12 Marshmallows
- 6 California Golden Dried Figs, stems removed + each fig cut in half
- 1/4 Cup Dark Chocolate Chunks
- Drizzle of Honey
DIRECTIONS
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
- Cut the Lavash wrap into 12 (2-inch) squares.
- Bake the Lavash squares for 8-10 minutes, or until crisp.
- Spread each marshmallow with a bit of honey and stick them onto the Lavash squares.
- Roast the outside of the marshmallow using a torch or broil until golden.
- Add half a fig and sprinkle on chocolate chunks on top of the toasty marshmallow.
- Drizzle with honey and enjoy!
NUTRITION
Serving Size: 12 Servings
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